Preventing Media Contamination in the Lab
Contamination can be devastating to projects and can impact budgets and scheduling. Preventing contamination requires attention to lab cleanliness, procedures and habits, and medium and serum handling.
Bacteria and fungi are relatively common contaminants in laboratories. To keep them out of your media and cultures, ensure that basic hygiene and proper aseptic procedures are consistently implemented in your lab.
Keeping laboratory workspaces clutter-free can also help reduce contamination risks. "One thing I see with a lot of scientists is they'll have a whole bunch of things in the hood that they're working in — a lot of clutter. This can ruin the laminar flow that the biosafety cabinets provide, and that can introduce outside risk into your process."
Preventing cross-contamination between different cell lines is also extremely important. By some estimates, as many as 30% of cell lines used in laboratories may be misidentified, often due to cross-contamination with another cell line. "It's easy to mix up cell lines, and because a lot of them look similar, it's hard to identify without extensive testing," Padilla said. "You never want to work with two cell lines at the exact same time. You'll want to have different source media bottles and different incubators."
Supplies designated for use with specific cell lines should be clearly labeled. It's ideal to use different tissue culture hoods, but since this is often not a practical option, hoods should be cleaned well between different cell lines.
Padilla's overall advice for preventing contamination is to plan ahead and take the time you need. "Know what you're doing for the day. Get your items ready beforehand," he said. "If you're trying to rush and get your work done, and you have to go find stuff as you're trying to work in the hood, you start moving fast and that can introduce air into the biological safety cabinet that may [contain] bacterial or fungal contaminants."
Cutting corners on these steps is not worth the risk. "Getting a contamination in a process that's 60 days long... that's 60 days of work, products, and everything that goes into that."